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See and Do
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take all three Tastes
[PG11S30]
Public $148.5 / Members $135
Tour and Taste: Spring Vegetables are here!
[PG11S29] Paul Zammit, Simon Kattar, guest chef
What do fiddleheads, leeks, wild mushrooms and wildflowers have in common? Besides being delicious, these spring delights will be served from our kitchens to your plate from tasting stations, staffed by our chefs, in our gardens. Please meet at the TBG Cafe.
Wednesday May 25, 2011, noon to 2 pm
Public $55 / Members $50
Taste of Ireland: Erin Go Bragh
[PG11S41] Paul Zammit, Simon Kattar and John Stuart Campbell
Joiin us for a night of Irish food and song. Our kitchen garden has been planted with this night in mind! Simon will delight us with his culinary offerings and our musical guest John Campbell will be sure to get us misty eyed for the green isle.
Wednesday, July 13. 2011, 6-8 pm
Public $60 / Members $55
A Perfect Match - Tomatoes and Basil
[PG11S51] Paul Zammit, Simon Kattar and guests
Like birds and bees, soap and water and hugs and kisses, tomatoes and basil just go together! Join Paul, Simon and a guest chef as we make culinary magic with the garden harvest. Paul will be working his own magic with containers that one lucky person will take home.
Wednesday August 17, 2011, 6 to 8 pm
Public $55 / Members $50
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